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Cleveland County Center

place 130 S Post Rd, Suite 1, Shelby, NC 28152HOURS: MON-FRI 8A-5P(704) 482-4365 phone
(704) 482-43658A-5P
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  • Agriculture & Food
    • Animal Agriculture
    • Commercial Horticulture, Nursery & Turf
    • Farm Health & Safety
    • Field Crops
    • Food Safety & Processing
    • Local Foods
    • Pest Management
    • Specialty Crops
  • Community
  • Forest Resources
  • Health & Nutrition
  • Home & Family
  • Lawn & Garden
    • Extension Master Gardener℠ Volunteer
  • Soil, Water & Air
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2017 Cleveland County Farm Tour

— Written By N.C. Cooperative Extension

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Posted on Mar 15, 2017
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  • Local Foods
  • Soil, Water & Air
  • Specialty Crops

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Cleveland County Center
130 S Post Rd
Suite 1
Shelby, NC 28152

Open Mon-Fri: 8A-5P (704) 482-4365
cleveland.ces.ncsu.edu FAX: (704) 480-6484

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About
Cleveland County Center

  • Plan of Work
  • Program Impact Report
130 S Post Rd
Shelby, NC 28152
MAP OFFICE HOURS:
Mon-Fri 8A-5P
(704) 482-4365
cleveland.ces.ncsu.edu
FAX: (704) 480-6484
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Our Mission

North Carolina Cooperative Extension partners with communities to deliver education and technology that enrich the lives, land and economy of North Carolinians.

La Extensión Cooperativa de Carolina del Norte se asocia con las comunidades para ofrecer educación y tecnología que enriquecen la vida de los habitantes, la tierra y la economía de Carolina del Norte.

Who we are

Cooperative Extension is the outreach arm of the College of Agriculture and Life Sciences at North Carolina State University and the School of Agriculture at North Carolina A&T State University. We are county agents, professors, scientists and volunteers working together to improve the quality of life in North Carolina. The key components of N.C. Cooperative Extension’s mission are:

  • Sustaining agriculture and forestry
  • Protecting the environment
  • Maintaining viable communities
  • Developing responsible youth
  • Developing strong, healthy and safe families.

More than 25,000 lay leaders comprise the Extension Advisory Leadership System. These volunteers keep Extension professionals aware of local issues and needs.

We receive financial support from three levels of government – federal, state and county – and from private financial sources. We also receive support from agribusiness; organizations devoted to agriculture, youth and health; foundations and individuals. The Extension Service works cooperatively with other state and governmental agencies.

What we offer

Our educational programs benefit farmers, rural and urban residents, families, community and civic leaders and youth.

We are leading the way with programs about:

  • Aging
  • Agriculture and natural resources policy
  • Agriculture and the environment
  • Animal production and marketing systems
  • Child care education and training
  • Community and economic development
  • Crop production and marketing systems
  • Family and consumer economics
  • Family and parents education
  • Field Crop Research
  • Food and forest products manufacturing
  • Food quality and safety
  • Health and human safety
  • Leadership and volunteer development
  • Marketing and production of alternative agricultural opportunities and enterprises
  • Natural resource conservation and management
  • Nutrition and wellness
  • Residential and community horticulture, forestry and pest management
  • Residential and community water and waste management
  • Resilient youth, families and communities
  • Youth development

How we communicate with you

Extension agents, located in every county and with the Eastern Band of Cherokee Indians, are the bridge between specialists on the university campuses and you.

The staff in your Extension Center coordinates educational programs, public meetings, workshops, field days, personal consultations and satellite broadcasts to help you improve your life. Your Extension Center is stocked with publications, newsletters, computer programs and videotapes on a variety of topics.

To put Cooperative Extension to work for you, call or visit your local county Extension Center.

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NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

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N.C. Cooperative Extension has offices in every county

Cleveland County Center

130 S Post Rd
Suite 1
Shelby, NC 28152
(704) 482-4365 cleveland.ces.ncsu.edu 8A-5P
Skip List of Locations
Alamance Alexander Alleghany Anson Ashe Avery Beaufort Bertie Bladen Brunswick Buncombe Burke
Cabarrus Caldwell Camden Carteret Caswell Catawba Chatham Cherokee Chowan Clay Cleveland Columbus Craven
Cumberland Currituck Dare Davidson Davie Duplin Durham EBCI Center Edgecombe Forsyth Franklin Gaston Gates
Graham Granville Greene Guilford Halifax Harnett Haywood Henderson Hertford Hoke Hyde Iredell Jackson
Johnston Jones Lee Lenoir Lincoln Macon Madison Martin McDowell Mecklenburg Mitchell Montgomery Moore
Nash New Hanover Northampton Onslow Orange Pamlico Pasquotank Pender Perquimans Person Pitt Polk Randolph
Richmond Robeson Rockingham Rowan Rutherford Sampson Scotland Stanly Stokes Surry Swain Transylvania Tyrrell
Union Vance Wake Warren Washington Watauga Wayne Wilkes Wilson Yadkin Yancey
More Centers, Systems and Services
  • Advisory Leadership System
  • Center for Environmental Farming Systems
  • Extension in Other States
  • Mountain Horticultural Crops Research & Extension Center
  • NC 4-H Centers
  • Vernon G. James Research & Extension Center
  • District Map
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NC State Extension Sites

4-H Youth Development

  • 4-H, FFA, Shelton Leadership Travel Program
  • North Carolina 4-H
  • Poultry 4-H & Youth
  • Youth Livestock Program

Agriculture & Food

  • Ag BioTech
  • Agriculture, Natural Resources & Community and Rural Development
  • Entomology – Insect Biology and Management
  • Executive Farm Management
  • Extension Plant Pathology
  • Fork to Farmer
  • NC Farm School
  • NC FarmLink
  • North Carolina Sustainable Agriculture Research and Education Program
  • Official Variety Testing

Animal Agriculture

  • Animal Waste Management
  • Beef
  • Dairy
  • Equine Husbandry
  • Feed Milling
  • Forages
  • Goats and Sheep
  • Poultry Extension
  • Youth Livestock Program

Forest Resources

  • Christmas Trees
  • Extension Forestry

Commercial Horticulture, Nursery & Turf

  • Blackberry & Raspberry Information
  • Blueberries
  • Cucurbits
  • Cut Flowers
  • Horticulture
  • Mountain Crop Improvement (MCI) Lab
  • Mountain Horticultural Crops Research and Extension Center
  • Muscadine and Vinifera Grapes
  • Peach Growers Information
  • Poinsettias
  • Southern Appalachian Apples
  • Strawberry Growers Information
  • Therapeutic Horticulture
  • TurfFiles
  • Vegetable Production

Community

  • Advisory Leadership System
  • Community Development
  • Military Outreach
  • NC AgVentures
  • NC Disaster Information Center
  • Tourism Extension

Health & Nutrition

  • Families
  • Family & Consumer Sciences Program
  • Steps to Health

Farm Health & Safety

  • NC Pesticide Safety Education

Field Crops

  • Corn
  • Cotton
  • Industrial Hemp
  • Official Variety Testing
  • Organic Commodities
  • Peanut
  • Small Grains
  • Soybeans
  • Stevia
  • Tobacco Growers Information

Food Safety & Processing

  • Food Safety
  • Food Business
  • Food Safety Modernization Act
  • NC Fresh Produce Safety

Lawn & Garden

  • Community Gardens
  • Composting
  • Extension Gardener
  • Extension Master Gardener℠ Volunteers
  • Gardening
  • Horticulture
  • TurfFiles

Local Foods

  • Food Safety
  • Fork to Farmer
  • Local Food
  • NC Fresh Produce Safety

Home & Family

  • Families
  • Family & Consumer Sciences Program
  • Healthy Homes
  • Home Energy Conservation
  • Money Matters

Pest Management

  • Entomology – Insect Biology and Management
  • Extension Plant Pathology
  • Integrated Pest Management
  • NC Pesticide Safety Education
  • Spotted Wing Drosophila
  • Weed Management in Nurseries, Landscapes & Christmas Trees

Specialty Crops

  • Blackberry & Raspberry Information
  • Blueberries
  • Cut Flowers
  • Growing Small Farms
  • Muscadine and Vinifera Grapes
  • New Crops & Organics
  • Strawberry Growers Information
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Cleveland County Center

Street Address 130 S Post Rd
Suite 1
Shelby, NC 28152
Mailing Address 130 S Post Rd
Suite 1
Shelby, NC 28152
directions Get Directions
call (704) 482-4365
Office Hours MON-FRI 8A-5P
FAX: (704) 480-6484
Website: cleveland.ces.ncsu.edu

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Looking for a specific person? Try the Cleveland County Center Staff Directory, or the Full Directory for N.C. Cooperative Extension.